After 15 minutes, the individual bits of sweet potato will be hard enough not to mush together in their final container. If you’re going to cook the potatoes in any sort of oil or fat, make sure you dry them thoroughly beforehand. I used to store sweet potatoes in the refrigerator, due to lack of counter space and with the thinking that refrigeration would keep them fresh for a longer period of time. The truth is once those vines blacken with frost bite, the answer to when to dig sweet potatoes becomes — Right Now! To start this storage process, get a bowl large enough to hold all of the raw cut sweet potatoes. If some sweet potatoes are very large in size, you can cut them in half to reduce cooking time, similar to potatoes. Potatoes are a staple of the American diet and are a common ingredient in many foods. Pack the sweet potatoes in a box or basket. Thus, a room temperature pantry is, in fact, not a bad choice for the optimal storage of raw sweet potatoes. Steam until soft; then mash. But you can quickly rectify this by heating them in the oven for a few minutes before serving. How to Store Sweet Potatoes for Winter. Which Way To Cut Sweet Potato Toast. Too cold of a temperature can cause raw sweet potatoes to become hard on the inside and alter their taste. That’s right – those people taking their sweet time in the produce section who spend forever trying to decide which apple to buy aren’t (totally) crazy after all. For final storing, keep the sweet potatoes in a cool and dark place with an average temperature of 15 degrees Celsius (59 degrees Fahrenheit). in the freezer while they’re still warm, the condensation that forms will create ice c. To store a raw cut sweet potato submerge it in cold water and keep it in the refrigerator where it'll last for 3-4 days. You should cook all of the raw cut sweet potatoes after they’ve defrosted. Now we are building a backyard homestead and immersing ourselves in this wonderful new lifestyle. You can store it in a container filled with water in the refrigerator for up to 24 hours. How about sweet potato pancakes or sweet potato and ginger soup or sweet potato and black bean enchiladas? In fact, yams and sweet potatoes are two entirely different types of vegetables. Read the How to store cut potatoes discussion from the Chowhound Home Cooking, Camping food community. If frost does strike, waste no time — get them harvested within a few days. The cold water will stop the sweet potatoes from oxidizing and turning brown. To store a cooked sweet potato put it in an airtight container and place it in the fridge for up to 5 days. In a cool, dry storage space, raw cut sweet potatoes can last up to two months. I did look up when to harvest later in the summer. To store cut potatoes and to preserve their freshness, one need not worry at all. When you need to save time, buying pre-cut sweet potatoes is an easy option. Place an apple in the box. BackyardHomesteadHQ.com is owned and operated by Protean Enterprises LLC, a Utah limited liability company. If you have grown potatoes in the past and are looking to get another crop started this year, you may have considered using seed potatoes. Storing raw cut sweet potatoes in the fridge doesn’t preserve them as long as the previously mentioned methods, but it’s a great way to save time in your dinner prep.eval(ez_write_tag([[336,280],'backyardhomesteadhq_com-leader-4','ezslot_16',115,'0','0'])); When it comes to cut sweet potatoes, they probably can last even a week or so in the fridge if stored properly. Once you’ve freeze-dried your sweet potatoes, test them for moisture and then seal them in a Mylar bag (with an oxygen absorber) for up to 25 years. Remove pastry from oven and pour in custard. To store a raw cut sweet potato submerge it in cold water and keep it in the refrigerator where it should last for 3-4 days. It doesn’t matter how the potatoes were cut—they could be diced, in large chunks, or even in wedges. Portioning the potatoes out is very important because they'll stick together once they’re frozen. If I want to eat them like chips, I prefer to freeze-dry them raw cut but flavored. In either case, they’ll turn out a lot like chips – and can be reconstituted fairly easily. Yes, chop it the way you like. As an alternative to the fridge defrosting method, you can also slowly defrost the sweet potatoes using the defrost setting on your microwave.